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Thread: Good Beef Rendang? Anyone?

  1. #1
    ⎝⏠⏝⏠⎠ RandomGuy's Avatar
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    Default Good Beef Rendang? Anyone?

    Anyone know of any indonesian/ malaysian/ singaporian restaurants that serve Rendang Beef?

    its spicy beef slow cooked in coconut milk... shits good as fuck, but the place I used to eat it (on Indian Trail), i believe it was called little asia... closed down and was replaced by some generic chinese food spot (you know the ones, with the same menus, same rude family of migrant workers)


    But yeah anyone know of a spot that serves it in the metro?

    Thanks... I tried making it myself after i couldn't get it, and it tasted like pure ass.... seriously

  2. #2
    IA's culinary pro TheGrillMan's Avatar
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    i remember you talking about this at the last ia bbq


    sounds good im not sure exactly how it would be done tho



    ill consult some people i know in the industry

  3. #3
    Emergency Medical Tech
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    Kantin Batavia..They served mostly indonesian food. It's down near asian square.Can't think of the name of the shopping center...


    You don't know how STRONG you are until being strong is the only
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  4. #4
    ⎝⏠⏝⏠⎠ RandomGuy's Avatar
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    Quote Originally Posted by ruah_23
    Kantin Batavia..They served mostly indonesian food. It's down near asian square.Can't think of the name of the shopping center...
    http://www.google.com/search?hl=en&c...&aq=f&oq=&aqi=


    better spelling?

  5. #5
    ⎝⏠⏝⏠⎠ RandomGuy's Avatar
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    ...?

  6. #6
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    satay house in alpharetta has them, pretty good.

  7. #7
    Wirkz
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    x2... right by the ferrari dealership

    Quote Originally Posted by cdhtang
    satay house in alpharetta has them, pretty good.
    UN!QU3 CR3@T!0N$ JP - In memory of John

  8. #8
    Cibai cartune's Avatar
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    All of them are nasty, its not authentic. its been "americanize". we cook it weekly

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    Quote Originally Posted by cartune
    All of them are nasty, its not authentic. its been "americanize". we cook it weekly
    Are you willling to share the recipe? I tried making it once and it was terrible. I think the recipe I found used TOO much ground turmeric.

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