Yes that is it. you can call shyt in too if you want. but ya man if you come in and try, tell IA what you think. with the economy like it is, buisness has been slow. But i can almost guarantee that you will never eat cookie cutter pizza again. all our stuff is hand made from scratch. dough, sausce, we ever have our own cows out back and we make the cheese in house
ok so we dont make our cheese but still. our salads use ONLY romain letuce, unlike a lot of places that use a mixture of romain and iceburg. it may be a lil more expensive for some stuff. like a large with just cheese is, with tax, $10.55. but our larges are a little bit bigger than other places, and you are just paying for the quality of the pizza. its deff worth a try