Quote Originally Posted by dohc4.6sc
1. plug sink
2. fill with hot water
3 insert steaks
4. leave for one hour
5. cook them bishes

it wont be exactly the same but you will get a decent tasting steak if you know how to cook. and by know how to cook i mean grill, if you time it right you can thaw your steaks while getting the CHARCOAL grill ready.
Someone's a charcoal man...damn, you gonna put me outta buisness