k, I have been at QT for the past five years, and the thread starter is correct, they are mass hiring right now because we are pulling up to sixty managers for a remodel in Jan. I can't really discuss the specifics of it, but it does have to do with food...as far as the competition waxing our ass, not happening...we have been planning this project for years, research, test stores, more research...it all started with the Drink Remodel back a couple of years ago, that was phase one of a huge remodel, now the second phase is hitting, and we need the people...I am on the remodel team now, so I know the in's and out's, the hiring has nothing to do with turn-over, it is replacing positions to fill what we need on the project. check it out, money is good, I am a clerk (one of the best out there) making 40k a year including bonus. and I work monday through friday.