TheGrillMan
05-12-2007, 04:47 PM
ive been in the cullinary industry for quite some time now. im only 19 but ive been on the line since i was 16 and a dish washer before that
im looking for sous chef positions or even a line cook somewhere
i have manager exp in 2 differnt kitchens
anyone know of anything?
btw looking north atl i live in dahlonega so the closer the better
im looking for sous chef positions or even a line cook somewhere
i have manager exp in 2 differnt kitchens
anyone know of anything?
btw looking north atl i live in dahlonega so the closer the better